888 Howard St
1570 Sutter St
444 Columbus Ave
246 McAllister St
417 Stockton St
Fennel Poached Shrimps
sticky rice, fennel salad, honey mustard sriracha aioli, sky hawk olive oil
$17.00 |
Duo Of Duck And Salmon Rillette
pickled local vegetables whole grain mustard, banquette croutons
$19.00 |
Country Pate
panorama bakery walnut toast maple shallot jam, pink peppercorn tiny tomato, chervil
$18.00 |
Za'atar Ahi Tuna
avocado paint, daikon salad faurot ranch frisee, sesame wonton crisp heirloom tomato
$16.00 |
Thai Style Spring Roll
rock shrimp, vermicelli noodles asian slaw, citrus ponzu sauce, sesame drops
$14.00 |
Mezze Of Cheese
california cheese selections with seasonal accompaniments, walnut bread, quince medjool dates, truffle honey
$24.00 |
Charcuterie Board
local artisan dry smoked cure meats pickled vegetables, pate of the day, mustard bread basket
$22.00 |
Dungeness Crab Bits
supreme star farm baby arugula, cherry tomato, spicy aioli organic micro greens, angels camp olive oil
$17.00 |
Falafel And Hand-stretched Pita
traditional greek chickpea fritters, tahini tzatziki sauce, hydroponic butter lettuce organic oregano, macerated tomato
$14.00 |
Pot Of Mussels
lemongrass, red curry paste, coco lopez coconut milk chard broiled sourdough crouton
$16.00 |
Queso Fundido
chef lois hometown chorizo, pico de gallo, real california monterey cheese, hand made corn tortilla chips
$14.00 |
Tres Tacos
carnita 24-hour watermelon-braised pork pineapple jam, micro cilantro camarón rock shrimp, roasted sweet corn salsa, avocado cold press lemon olive oil pato grimaud farm smoked duck breast butternut squash-apple mojo
$15.00 |
Sliders
dungeness crab cake, remoulade sauce, baby arugula avocado, tomato kobe beef, heirloom tomato, crispy onion point reyes cheese, spicy aioli garbanzo cake, tahini, boston lettuce, organic yogurt sauce
$19.00 |
“turf” Flat
kobe beef slider carnita braised pork taco country pate toast charcuterie
$27.00 |
“surf” Flat
dungeness crab bits salmon rillette za'atar ahi tuna fennel poached shrimps
$28.00 |
“earth” Flat*
mark hopkins deviled eggs falafel & pita california cheese thai spring roll
$22.00 |
“heavenly” Flat
lemon profiteroles blueberry buttermilk tart chocolate pot de crèm
$17.00 |
Popcorn
with dark chocolate, applewood bacon, maple glazed jalapeno, fleur de sel
$4.00 |
House Made Yukon Gold Chips
with spicy cajun spice, porcini dip
$4.00 |
Marinated California Olives
with cornichons, feta, homegrown oregano
$4.00 |
Moroccan Nuts
almonds, cashews, ras el hanout spice blend, duck fat
$4.00 |
Mark Hopkins Deviled Eggs
glaum ranch free range eggs, truffle oil, black trumpet mushrooms
$8.00 |
Smores Fondue
valrhona milk chocolate, raspberry marshmallow cubes graham cracker
$9.00 |
Chocolate Pot De Crème
kahlua infused custard, chantilly cream, 5 spice biscotti
$9.00 |
Blueberry Buttermilk Tart
almond cream, wild blueberry meringue, almond tuile
$9.00 |
Lemon Profiteroles
hazelnut mascarpone filling, perfect caramel sauce
$9.00 |